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Handheld Pies: Dozens of Pint-Size Sweets & Savories by Sarah Billingsley
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Gourmet Today by Ruth Reichl [1st Print · 2009]
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The Cuisine of the Sun Classical French Cooking from Nice Provence [1996]
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Full Moon Suppers Recipes from Land and Sea By Annemarie Ahearn [1st Ed · 2017]
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Modern Country Cooking Skills Seasonal Recipes By Annemarie Ahearn [1st Ed 2020]
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Munchies Late-Night Meals from World's Best Chefs [1st Ed · 1st Print · 2017]
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June Roths Fast and Fancy Cookbook Gourmet Dishes [1st Edition · 1969]
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La cuisine simple des quatre saisons L'Hiver Mary Colson [Libelle · French · 1978]
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Capital Pride Singers Presents: A Medley of Recipes [Cook Book · 2002 · Schenectady, New York]
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Betty Crocker's New Boys and Girls Cookbook [1973 · 11th Print · Golden Press]
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The Newlywed Table: A Cookbook to Start Your Life Together by Maria Zizka [2019]
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Sunset's Barbecue Book: How to Build Them.. [1943 · Sixth Printing]
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Never Eat Alone And Other Secrets to Success by Keith Ferrazzi [2005]
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Hunt's Complete Tomato Sauce [1976 · Second Printing]
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Informal Entertaining Country Style By Nell Nichols [1973]
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Anthony Bourdain No Reservations Around the World... [1st Ed · 1st Print · 2007]
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