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Foods of the Americas: Native Recipes and Traditions

Foods of the Americas: Native Recipes and Traditions

$12.99 USD
$12.99 USD
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Condition: Like New

Author(s): Fernando Divina and Marlene Divina
Publication year: 2004
Publication date: 2004-09-01
Pages: 240
Binding: Hardcover
Language: English
Publisher: Ten Speed Press
ISBN: 9781580082594
Dimensions: 9.0 x 1.0 x 11.0 in

The culinary traditions of the native peoples of the Americas are celebrated in this lavish book produced in association with the Smithsonian National Museum of the American Indian. Written by chef Fernando Divina and Marlene Divina, who is of Chippewa heritage, FOODS OF THE AMERICAS presents 140 modern recipes that incorporate a wide array of foods cultivated by native people throughout North and South America. The book also includes nine illustrated short essays by native writers that provide an American Indian perspective on a variety of indigenous food traditions. Illustrated with food photographs as well as images from the museum's vast collections, the book is being published to coincide with the opening of the museum's flagship site on the National Mall on September 21, 2004.A comprehensive, illustrated cookbook with 140 recipes dedicated to the native ingredients and traditions of the Americas. Includes 24 full-color food photographs and 30 images from the Smithsonian collections.

 

 

 

 

 

 

 

 Awards

2005 James Beard Cookbook of the YearReviews“This very important book will open the reader's mind to the culinary wisdom and ingenuity of the Native peoples of the Americas. Then it will open the reader's mouth to an enticing world of new flavors, which are in fact ancient and indigenous.” —Deborah Madison, author of Local Flavors: Cooking and Eating from America's Farmers' Markets

Synopsis

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Book Condition Scale

  • Like New

    This book is in excellent condition and appears to have been read only once. The pages are clean and unmarked, with no creases or stains. The binding remains firm and tight. There may be minimal signs of shelf wear on the cover or dust jacket, but overall, the book looks and feels nearly new.

  • Very Good

    This book has been read but remains in great condition. It does not look new, yet there is no obvious damage to the cover. Wear and tear are minimal. The pages are clean, free of highlighting or notes, though it may contain identifying marks from a previous owner or bookstore.

  • Good

    This book shows moderate to heavy signs of wear that can include creases, stains or tears. The cover may have minimal damage, and the binding remains intact with slight wear. The majority of pages are undamaged, though there may be some highlighting, underlining, or notes. It may also contain identifying marks from a previous owner or bookstore.

  • Acceptable

    This book shows significant wear, which may include tears, large stains, creases, loose pages, and heavy notes, underlining, or highlighting. The binding may be loose but remains intact. While it has noticeable imperfections, it is still a complete and readable copy. Any major defects will be clearly noted in the listing.

  • As Is

    This book is visibly worn and may be heavily soiled, scuffed, stained, or spotted. It may have loose joints, hinges, or pages, and some text or pages may be missing. Large tears and other significant defects may be present. While still a readable copy, it shows substantial signs of use. Any major flaws will be clearly noted in the listing.

  • Dust Jacket Grading

    (A) Excellent
    The dust jacket is in excellent condition, may show the slightest signs of shelf wear, if any.

    (B) Good
    Shows minor shelf wear, usually along edges and may have a few light stains.

    (C) Fair
    Displays moderate shelf wear, including some noticeable small tears, creasing and/or stains.

    (D) Poor
    Contains large tears, several creases, and/or heavy staining.

    (F) As Is
    Shows significant wear and tear. Majority of dust jacket is torn or missing. May contain heavy staining.